Ingredients: |
|
| ¼ cup creamy peanut butter | |
| ¼ cup firmly packed brown sugar | |
| 2 Tbsp cider vinegar | |
| 2 Tbsp soy sauce | |
| 1 tsp sesame oil | |
| 1/8 tsp ground ginger | |
Directions:
Combine all ingredients; mix well. Makes ¾ cup.
Variation: For Oriental Dip, omit peanut butter
